T bar is an Adelaide's premiere tea establishment
Hojicha
Is a tea made from the twigs of Bancha green tea roasted over charcoal.
The infusion is light red, with a toasty, slightly caramel flavour. Low in caffiene, a great tea for the evening.
People who bought Hojicha also enjoy:
Ceylon Pekoe Lovers Leap
A high grade tea, which offers a soft highly aromatic flavour.
China Lapsang Souchong
Riper larger leaves from the lower parts of the tea bush are taken.
Darj f.f FTGFOP1 Marg Hope
A aromatic tea from the beginning of the second flush period.
English Breakfast organic - t
Classic black tea blend, a marvellously dark infusion with a malty spiciness.
Irish Breakfast
For the world champion tea drinkers, the green island dwellers and friends of.
Peppermint Tbar Tea Bags
A infusion with a high content of etheric-oils which leaves a strong pleasant aroma.